Mini Piggies in a Blanket Recipe
Are you ready to take your snacking game to a whole new level? Look no further, because we have the ultimate recipe that will leave everyone craving for more - irresistibly delicious mini piggies in a blanket! Whether you're hosting a party or simply looking for a snack that hits all the right spots, these bite-sized treats are guaranteed to steal the show. Get ready to indulge in flaky pastry wrapped around savory sausages, creating an explosion of flavors with every single bite. Trust us, once you try these little bundles of joy, there's no going back!
hen it comes to party snacks, mini piggies in a blanket are always a crowd pleaser. These bite-sized treats are not only delicious, but they are also easy to make and perfect for snacking on any occasion. Whether you’re hosting a game night, having friends over for drinks, or just looking for a tasty snack to enjoy at home, this mini piggies in a blanket recipe is sure to impress.
But what exactly are mini piggies in a blanket? This classic appetizer consists of small sausages or hot dogs wrapped in buttery crescent roll dough and baked until golden brown. The result is a crispy and savory treat that has been loved by many since its creation in the 1950s.
For other versions of the mini piggies in a blanket recipe, you can add some extra flavor by incorporating cheese into the mix. This adds an extra layer of richness and gooeyness that will take your taste buds on an indulgent journey. And the best part? It only requires five simple ingredients!
Ingredients for Mini Piggies in a Blanket Recipe
1 refrigerated can of croissant dough (with 12 croissants)
24 cocktail sausages (pre-cooked)
1-2 eggs, beaten (for egg wash)
1 tsp poppy seeds, for sprinkling
Instructions for Mini Piggies in a Blanket Recipe
Preheat the Oven: Preheat your oven to the temperature indicated on the croissant dough package. This is usually around 350°F (175°C).
Open the Croissant Dough: Open the refrigerated can of croissant dough and carefully unroll it. You'll find 12 triangular pieces of dough.
Cut the Dough: Cut along the perforated lines of the dough triangles to make 24 smaller triangles. This will provide enough dough to wrap around each mini sausage.
Wrap the Sausages: Take one of the smaller dough triangles and place a mini sausage at the wide end of the triangle. Roll the dough around the sausage. Repeat with all the sausages and dough triangles.
Egg Wash: In a small bowl, beat the eggs. Using a pastry brush or your fingers, lightly brush each wrapped sausage with the beaten egg. This will help the dough brown nicely during baking.
Sprinkle Poppy Seeds: Sprinkle poppy seeds over the egg-washed dough-wrapped sausages. This adds a pleasant visual appeal and a subtle nutty flavor.
Arrange on Baking Sheet: Place the prepared mini piggies in a blanket on a baking sheet lined with parchment paper. Make sure to leave some space between each one to allow for even baking.
Bake in the Oven: Put the baking sheet in the preheated oven and bake for about 15-18 minutes, or until the piggies in a blanket are golden brown and the dough is cooked through.
Serve: Once baked, remove the mini piggies in a blanket from the oven and let them cool slightly before serving. You can serve them with your favorite dipping sauces like ketchup, mustard, or barbecue sauce.
Enjoy your delicious homemade mini piggies in a blanket as a delightful appetizer or snack!
Remember that baking times may vary depending on your oven and the specific brand of croissant dough, so keep an eye on them as they bake to ensure they don't overcook or undercook.
These irresistible mini piggies in a blanket are the perfect snack or party food for any occasion. Not only are they easy to make, but they also offer a delicious twist on the classic pigs in a blanket recipe. With just a few simple ingredients, you can create a crowd-pleasing treat that will have everyone coming back for more.
One of the best things about this recipe is its versatility. You can use different types of sausages or hot dogs to cater to different tastes. You can also experiment with different types of cheese, such as cheddar or pepper jack, to add even more flavor.
These mini piggies in a blanket are not only great for snacking at home, but they also make an excellent addition to any party menu. They are bite-sized and easy to eat while mingling with guests. Plus, their cute and appetizing appearance will surely impress your friends and family.
Another fantastic aspect of this recipe is that it can be easily customized to fit dietary restrictions or preferences. You can use turkey or chicken sausages instead of pork for a healthier option, or opt for vegetarian sausages for your non-meat eating guests.
Not only are these mini piggies in a blanket delicious and versatile, but they're also budget-friendly. With just a few cheap ingredients, you can whip up multiple batches without breaking the bank.
In addition to being tasty and affordable, this recipe is also incredibly simple and quick