Ingredients
Method
- Wash and dry strawberries. Cut a āVā at the top to make a heart shape.
- Melt semisweet chocolate in the microwave, stirring every 30 seconds. Repeat with white chocolate if desired.
- Dip strawberries in semisweet chocolate. Place on a parchment-lined sheet.
- Drizzle with white chocolate if using.
- Refrigerate until set (20-30 minutes). Enjoy!